About Us

At Lux Wagyu House, we curate the pinnacle of Wagyu, promising an unparalleled experience.

ESTABLISHED 2020

Unrivaled Wagyu quality, designed for discerning tastes.

In 2020, Lux Wagyu House (Lux) launched as a premier meat supplier, specialising in beef for WA’s finest restaurants and butchers.

Founded by three visionary directors:

Jeffrey Hui
Derek He
Jelly Liu

The trio has since forged robust partnerships with top Wagyu suppliers and eateries, propelling Lux Wagyu House to become one of WA’s leading Wagyu buyers. Today, our production network spans throughout WA.

At Lux Wagyu House, we simplify healthy dining. Our Wagyu beef is not only flavourful but also rich in essential nutrients and health benefits. We believe that by choosing quality food, you’re investing in your overall well-being.

The Essence of Wagyu

Wagyu beef is renowned for its exquisite marbling, delivering an unmatched tenderness and richness. With its velvety texture and buttery undertones, every bite simply melts on the palate. Beyond its unparalleled taste, Wagyu boasts a high content of oleic acid, a beneficial monounsaturated fatty acid. Research suggests that oleic acid may contribute to heart health, further elevating Wagyu’s status in the culinary world.

Trust in our commitment to offering only the pinnacle of Wagyu quality, ensuring both an unparalleled dining experience and a healthier choice.

Our Mission

Our unwavering dedication is to provide the culinary establishments of WA with Wagyu beef that is nothing short of excellence.

Core Values

Our ambition is to not merely meet, but to surpass the expectations of our discerning clientele. Every gesture, every service, reflects our desire to go beyond the ordinary.

Our Ethos

Simplicity is the ultimate sophistication. Our curated selection ensures that choosing the finest Australian Wagyu is an uncomplicated luxury. Experience the pinnacle of gourmet dining with ease.

Our Team

Dedicated to excellence, our passionate team ensures every Lux Wagyu House experience is infused with unforgettable, sumptuous indulgence.

Jeffrey Hui

Business Development Manager

Jelly Liu

Finance Manager

Wayne Midson

Key Account Manager

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