Kagoshima Wagyu
$105.00 AUD – $328.00 AUD
Experience the pinnacle of Wagyu excellence with our A5-grade sirloin, sourced directly from the renowned Kagoshima region of Japan. This premium cut is celebrated for its intricate marbling, which promises an unmatched tenderness and a buttery, melt-in-your-mouth sensation with every bite.
Our Kagoshima Wagyu Sirloin is more than just a steak; it’s a culinary masterpiece that honours Japan’s revered tradition of meticulous cattle rearing and expert butchery. The art of marbling, perfected over generations, ensures a texture so fine and a taste profile so exquisite, that it’s unforgettable.
Whether you’re a seasoned Wagyu aficionado or exploring this luxurious beef for the first time, our A5-grade sirloin is sure to elevate your dining experience. Perfect for special occasions or simply to indulge in extraordinary quality, this sirloin is a testament to the rich heritage and dedication of Japanese Wagyu craftsmanship.
Key Features:
Sourced from Kagoshima, this A5-grade sirloin embodies perfection. The intricate marbling and unmatched tenderness translate to a buttery, melt-in-your-mouth sensation. Celebrate Japan’s revered Wagyu tradition, appreciating the art of marbling, texture, and a taste profile that is simply unforgettable.
Kagoshima Wagyu
Kagoshima Wagyu
