Award-winning and uncompromising, Stone Axe Wagyu represents the pinnacle of Full Blood Australian Wagyu. Sourced from heritage Japanese bloodlines and raised across select high-altitude farms in Victoria and New South Wales, Stone Axe delivers exceptional marbling, texture, and flavour. Each animal is grain-fed for over 500 days and reared in low-stress environments, resulting in beef that’s luxuriously tender and rich with a buttery mouthfeel. Their dedication to genetics, nutrition, and animal welfare has earned Stone Axe global acclaim including accolades at international Wagyu competitions. It’s not just Wagyu. It’s elite Wagyu.
$29.80 AUD
$276.85 AUD
$16.00 AUD
$40.00 AUD
$45.00 AUD – $168.00 AUD
$19.80 AUD – $29.80 AUD
$55.00 AUD – $158.00 AUD
$263.25 AUD – $310.50 AUD
From local distribution to renowned culinary institutions in Australia to premium offerings in Perth, Lux Wagyu House brings world-class Wagyu to discerning customers who expect nothing less.
Whether you’re planning a private dinner or stocking your professional kitchen, our Wagyu shop is proud to bring you the finest expression of this revered meat. Every cut is a story of tradition, quality, and craftsmanship finished with a touch of the white decorative finesse only Lux Wagyu can deliver.
If you have more questions get in touch with us for more information on bulk orders or other advanced details.
